Monday, November 30, 2009

Dutch Babies

This is a SUPER easy and yummy breakfast dish. It can be served sweet with maple syrup, or you could make it savory and add some eggs, mushrooms, etc.

Preheat oven to 425

5 eggs
1/2 cup butter
1 1/4 cup milk
1 1/4 cup flour

put butter in two pie dishes and melt (place in oven while preheating)

put in a blender:
eggs
milk
flour - 1/4 cup at a time

blend for less than 2 min

pour into pie dishes

bake for 20-25 min

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